October is Breast Cancer Awareness Month and Myrna, our chief innkeeper, is a survivor of 6 months. Our effort in promoting Breast Cancer Awareness Month is to invite you to a stay at the Market Street Inn Bed and Breakfast for the weekend of Friday and Saturday, October 29 and 30 or anytime through November 21, 2010 AND 10% of your room rate will be donated to Cups for the Cure and/or Breast Cancer Research. The donation will be in your name.
Some special events in Taylorville, IL
** One East Market Restaurant invites you to make a $15 donation to attend a tasting of five fabulous wines and a complimentary, hand painted wine glass. 11 am to 5 pm You may purchase any of the wines either by the bottle or case and all proceeds will go to breast cancer awareness and research in a ten-county area in Central Illinois.
** Lunch on the “Pink Plate Special” for $8.50 and $1.00 of each lunch will go to breast cancer research.
** The drink of the day at One East Market Restaurant will be the Flirtini Special for $7.50. Each Flirtini Special sold makes a $2.50 donation to Breast Cancer Research.
** There will be a 50/50 drawing and Gift Basket Raffles.
** There will be Art Bra’s on display, one by your innkeeper, and you may let your $$ vote for your favorite and, of course, all proceeds go to breast cancer awareness and research.
** There is NO COVER CHARGE for live music by 48 Connection from 5 to 8 PM. This band is known for their roadhouse blues and rock music.
Have fun, donate to a very worthy cause and enjoy Central Illinois finest lodging. See us at www.marketstreetinn.com/
On Sunday, October 31st, Garlic Fest II will happen at the K of C Hall in Morrisonville, IL just about 9 miles from the Market Street Inn Bed and Breakfast. Tickets are $8 at the door and what a good time you will have. Garlic!!!! The doors will open at 1 PM and Bagna Cauda will be ready about 1:30 PM. This gives you time to soak up a bunch of Bagna and beer preparing for the meal which will be at approximately 3:30 PM consisting of Garlic Sausage, Slaw & Mostaccioli. There will be music by “The Music Men” from 3:30 to 7:30 PM. Garlic Fest II is a revived area tradition and golly, did we miss it when it was gone. Thanks for the revival. You cannot have more down home fun than is available here.
Bagna Cauda Recipe
- 1/2 cup butter
- 10 cloves garlic, minced
- 2 (2 ounce) cans anchovy fillets, drained
- 1 pint heavy cream
- Melt butter in a medium saucepan over medium heat. Stir in garlic and cook until tender. Reduce heat to low. Mix in anchovy filets and heavy cream. Cook and stir until thickened. Remove from heat, cover and chill in the refrigerator approximately 2 hours.
- Return the mixture to medium heat, stirring occasionally, until bubbly. Serve hot. Dip bread, cabbage leaves, celery sticks, carrot sticks or just use your imagination and enjoy.